The 14-percent advantage of eating little and then a lot: Putting it in practice
In my previous post I argued that the human body may react to “eating big” as it would to overfeeding, increasing energy exp…
In my previous post I argued that the human body may react to “eating big” as it would to overfeeding, increasing energy exp…
When you look at the literature on overfeeding, you see a number over and over again – 14 percent. That is approximately the…
In a previous post ( ), I discussed the frequently reported lowest-mortality body mass index (BMI), which is about 26. The e…