The 14-percent advantage of eating little and then a lot: Putting it in practice
In my previous post I argued that the human body may react to “eating big” as it would to overfeeding, increasing energy exp…
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The 14-percent advantage of eating little and then a lot: Is it real?
When you look at the literature on overfeeding, you see a number over and over again – 14 percent. That is approximately the…
Jul 16, 2012
Kleiber's law and its possible implications for obesity
Kleiber's law ( ) is one of those “laws” of nature that is both derived from, and seems to fit quite well with, empirica…
Jan 30, 2012
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